How
does something which only lasted two months come
to symbolize the popular concept of a fad? Simple -
it exceeds all appreciable levels of ridiculousness!
Such was the case with goldfish swallowing.
Goldfish
swallowing started as a fad in the spring of 1939 when
Harvard freshman Lothrop Withington swallowed one when
a classmate wagered that he wouldn't. Withington had
seen it done 10 years earlier while on vacation and
bragged that he had done it once before. The event received
vast coverage from the local media in Boston and soon
college students throughout the country were trying
to top his feat. Within weeks, students (mostly men)
were sucking down five, ten, twenty and even thirty
fish at a sitting.
At
some point, adults began feeling that the fun-natured
frolicking of college students was not really all that
funny. Many towns passed ordinances making it illegal
and a Massachusetts State Senator presented a bill which
attempted to protect the fish from "cruel and wanton
consumption." Universities threatened to suspend or
expel participants for "conduct unbecoming a student"
and the U.S. Public Health service warned that ingesting
live goldfish could result in the swallower contracting
anemia through tapeworms living in the fish. Finally
a professor at U.C.L.A. concluded that an adult male
could safely consume up to 150 fish, but warned against
exceeding that amount.
At
its height, goldfish swallowing was all the rage with
the record allegedly exceeding 300 fish swallowed in
one sitting. Unfortunately, the fad quickly passed as
the students left their campuses and returned home for
summer vacation. |